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Ark of Taste
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31	Embark on the Ark of Taste Slow Food USA has developed this toolkit for local chapters that would like to become more involved in the Ark of Taste. CONTENTS • Add to Reading List Source URL: www.slowfoodusa.org Language: English - Date: 2015-01-05 12:18:33 Slow Food Sociology Rural community development Sustainable food system Taste Food Local food Ark Nutrition Food politics Slow movement Food and drink
32	European School Fruit Scheme Problems and solutions in the distribution Mario Tamanti Apofruit Italia Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2014-05-27 06:27:57 Sugar Apricot Plum Ark of Taste Flora Asia Botany
33	This guide is but one small step taken by the Renewing America’s Food Traditions consortium in our quest to help Native American food producers connect with the many chefs and consumers who would like to prepare these Add to Reading List Source URL: nativeland.org Language: English - Date: 2011-03-30 13:50:15 Navajo Nation Native American cuisine Navajo weaving Diné College Ark of Taste Native Americans in the United States Maize Cornmeal Smoked salmon Food and drink Navajo people Navajo-Churro sheep
34	Reezy Peezy By: Alexandra Emanuelli, alum of the Slow Food University of Gastronomic Sciences A traditional South Carolinian recipe which combines two Ark of Taste products: Sea Island Red Peas and Carolina Gold Rice! Re Add to Reading List Source URL: www.slowfoodusa.org Language: English - Date: 2013-12-27 09:27:10 Indian cuisine Karnataka cuisine Tamil cuisine Bengali cuisine Malaysian cuisine Gravy Pancetta Curry Food and drink Cuisine Meat
35	Coconut Lime Carolina Gold Rice Pudding By Alexandra Emanuelli, alum of the Slow Food University of Gastronomic Sciences A contemporary take on the classic rice pudding using the Ark of Taste’s Carolina Gold Rice. Insp Add to Reading List Source URL: www.slowfoodusa.org Language: English - Date: 2013-12-27 09:27:17 Albanian cuisine Cuban cuisine Dominican Republic cuisine Mexican cuisine Rice pudding Sugar Coconut rice West African Recipes Food and drink Cuisine Puerto Rican cuisine
36	The Ark of Taste How to build the world’s largest catalogue of flavors: a heritage to discover and to save. Contents What is the Ark of Taste? Add to Reading List Source URL: www.slowfoodusa.org Language: English - Date: 2013-10-02 10:39:10 Meat Sustainable agriculture Cheese Ark of Taste Milk Food Jerky Olive oil Sausage Food and drink Food politics Slow movement
37	PDF Document Add to Reading List Source URL: www.boydenvalley.com Language: English - Date: 2013-05-15 14:29:50 Canadian cuisine Apple pie Dutch cuisine Swedish cuisine Maple syrup Smoking Pie Ark of Taste Food and drink English cuisine Breakfast foods
38	PDF Document Add to Reading List Source URL: epha.org Language: English - Date: 2014-06-03 09:44:53 Sugar Apricot Plum Ark of Taste Flora Asia Botany
39	PDF Document Add to Reading List Source URL: www.epha.org Language: English - Date: 2014-06-03 09:44:53 Sugar Apricot Plum Ark of Taste Flora Asia Botany
40	Chef Jim Weaver Tre Piani Princeton, NJ C Add to Reading List Source URL: www.njfarmfresh.rutgers.edu Language: English - Date: 2004-07-29 16:04:00 Panna cotta Puddings Ark of Taste Slow Food Sugar Top Chef Food and drink Food politics Slow movement

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